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Yeast Two-Hybrid Assay
/ YEEST TOO-HY-brid AS-say / · Yeast from Old English 'gist' (foam); hybrid from Latin 'hybrida' (offspring of mixed parentage); assay from Old French 'essai' (trial)
Yeast Two-Hybrid Assay is a molecular technique that detects protein-protein interactions by fusing two proteins of interest to separate domains of a transcription factor in yeast cells, activating a reporter gene only when the two proteins physically bind each other.
Scientists typically use Saccharomyces cerevisiae as the host organism because its transcriptional machinery separates DNA-binding and activation functions into distinct modular domains that can be exploited independently. The assay splits the GAL4 transcription factor into a DNA-binding domain fused to a bait protein and an activation domain fused to a prey protein, with reporter gene transcription occurring only when bait and prey interact and reconstitute GAL4 activity. Screening human protein libraries with this method has identified approximately 80,000 binary interactions from combinations of around 8,000 different proteins, revealing molecular networks underlying cell division, signaling, and disease.
Stanley Fields and Ok-kyu Song first described the yeast two-hybrid system in a 1989 paper in Nature, and researchers have since adapted it to study interactions across organisms ranging from HIV to Arabidopsis thaliana, with more than 50,000 published investigations citing the technique.
Biochemistry Methods and Protocols →Yeast two-hybrid assays detect all protein interactions with equal reliability. The technique fails to identify interactions that require post-translational modifications absent in yeast, membrane-embedded complexes, and transient low-affinity contacts that do not persist long enough to drive reporter gene transcription.
Recombinant Proteins →Researchers used the yeast two-hybrid assay to map the interaction between human tumor suppressor protein p53 and the E6 oncoprotein from human papillomavirus (HPV), finding that E6 binds a region of p53 spanning approximately 30 amino acids and targets it for proteasomal degradation, reducing p53 half-life from several hours to under 30 minutes.
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